Pastry cook

Yvonne’s restaurant in downtown crossing is looking to hire a motivated, part-time pastry cook!

Right in the heart of Boston, Yvonne’s is a fast paced establishment that offers an incredible upscale dining experience. We believe that no meal is complete without dessert! Our pastry program consists of elegantly plated desserts, smaller sweet treats, house made artisan bread and more. With business increasing daily, we are looking for the right person to join our small team of pastry professionals.

Previous pastry experience is preferred but not required. We are willing to teach. The right candidate will have the following traits:

This position would be 3 days a week, (7am-3pm). Weekend availability is a must. if you are ready to join our team, please apply here, and attach a copy of your resume.