Culver’s: Immediate Kitchen Manager Needed; must have experience and be 18 or older.
Are you a highly skilled and motivated individual who thrives in a fast-paced kitchen environment? Do you love creating delicious dishes that leave customers wanting more?
Culver’s, a beloved family restaurant known for its ButterBurgers® and Frozen Custard, is seeking a talented Kitchen Manager to join our team. As a Kitchen Manager at Culver’s, you will play a crucial role in maintaining our kitchen operations and ensuring the highest quality of food for our customers.
Main Responsibilities:
- Overseeing kitchen staff and operations
- Ensuring food quality and safety standards are met
- Managing inventory and ordering supplies
- Training and developing kitchen staff
- Making sure we focus on the speed of services.
Benefits:
- Flexible schedule
- Paid training
- Employee discount
- Opportunity for bonus pay
- After 100 days in position, with results, can include a Raise.
Requirements:
- Prior experience as a cook
- Knowledge of kitchen equipment and cooking techniques
- Strong communication and organizational skills are a must
- High school diploma
- Must have at least two Creditable References (non-personal)
- Open Availability
Location: 463731 State Road 200, Yulee, FL
If you are a dynamic leader passionate about creating delicious food and delivering exceptional service, we want to hear from you. Apply now to join the Culver’s family!
Work schedule
- 10 hour shift
- Weekend availability
- Night shift
- Holidays
- Overtime
Supplemental pay
- Bonus pay
- Other
Benefits
- Flexible schedule
- Paid training
- Other
- Employee discount