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Executive Pastry Chef

The Chef Agency – Utah

20th August, 2026

Location -Canyon Point, UT
Salary – $70k-$85k + service charge comp 
Benefits – MDV, PTO, 401K 

A beautiful luxury resort is looking for a Pastry Chef to lead operations for their property in Canyon Point, UT! 

Qualifications:
  • At least 5 years of Sr. leadership experience in a high-volume pastry operation in luxury hotels or fine dining restaurants. 
  • Strong command of both modern and classical baking and pastry techniques.
  • Proven leadership, organization, and team management skills.
  • Experience with menu development, food costing, and inventory control.
Requirements:
  • Lead, train, and mentor the pastry team, promoting a culture of teamwork and high performance.
  • Oversee the preparation, baking, and presentation of all pastry items, ensuring consistency and excellence.
  • Manage food costs and reduce waste through efficient production and planning.