Cook III – Full Time – Harrah’s Gulf Coast
April 9, 2026
Job Description ESSENTIAL JOB FUNCTIONS: Performs all functions of a Cook 1 and Cook 2. Maintains adequate supply of menu items. Maintains assigned facility in a sanitary condition and equipment in operational condition. Inspects assigned areas and coordinates cleaning activities with the Kitchen Steward. Regularly inspects food in steam tables to insure freshness. Protects company […]