April 12, 2026
PAID OVERTIME FOR THIS HOURLY SOUS CHEF POSITION Main Responsibilities of a Sous Chef: • Preparing workstations, cooking ingredients, and kitchen equipment for cooking. • Ensuring quality and par levels are met by all team members • Cooking and arranging food. • Arrive on time • Must be able to work Days, Nights, Weekends, and […]
April 9, 2026
Description: A Line Cook does the majority of the actual cooking in a kitchen. One prepares everything from main dishes to salads, breads, pasta and even desserts. The Line Cook may work a single station, or may be responsible for any number of dishes as needed. The following is a list of some of the […]
March 20, 2026
Morrison Healthcare We are hiring immediately for full time PATIENT DINING ASSOCIATE/DIETARY AIDE positions. Location: St. Joseph’s and Candler Hospital – 5353 Reynolds Street, Savannah, Georgia 31405. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. Availability on weekends and holidays, and between 6:00 am and 6:45 pm is required. More […]
March 4, 2026
Morrison Healthcare We are hiring immediately for full time PATIENT DINING ASSOCIATE/DIETARY AIDE positions. Location: St. Joseph’s and Candler Hospital – 5353 Reynolds Street, Savannah, Georgia 31405. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. Availability on weekends and holidays, and between 6:00 am and 6:45 pm is required. More […]